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Master Nutrition & Alimentation
(1985), Ph.D Nutrition & Endocrinology (1992).
Professor, Director of the Research
Team on Nutrition and Food Sciences, Faculty of
sciences, Chouaïb Doukkali University, El Jadida,
Morocco. Head of the Training and Research Unit on
Food Sciences at Chouaïb Doukkali University,
Faculty of sciences in El Jadida, Morocco (since
1997). Expert Evaluator for European Union
Consultant in nutrition (FP5). Expert for FAO, and
UNICEF.
32 papers in specialized scientific
journals, and more than 70 communications in
meetings.
Awards and Fellowships: Studentship, Canadian Agency
for International Development 1988-92. Postdoctoral
Fellowship, Canadian Agency for International
Development and the United Nation Program for
Development, 1994 summer. Grant from IVACG, 1997.
Visiting professor to Department of Community
Nutrition and Health, Faculty of Medicine and Health
Sciences, University Putra, Malaysia (Grant from
Islamic Development Bank, 1998) and to the
department of Nutrition. School of Medicine,
University of Sao Paulo, Ribeiro Preto, Brazil.
Subject: participation to the strategies enrolled to
combat iron deficiency in Brazilian population
(fortification and supplementation with iron) (Grant
from TWAS, 1999-2001). Fullbright Scholar, 2001-2002
at Tufts University, Boston, USA. Project: Syndrome
X in Moroccan women. Sixth International Graduate
course on the Production and use of Food Composition
Data in Nutrition. October 2003 at Graduate School
VLAG, Division of Human Nutrition, Wageningen, The
Netherlands. IAEA Fellowship, 2003 at Laboratory of
Human Nutrition, Eidgenoessische Technische
Hochschule Zürich, Institute of Food Science and
Nutrition, Rueschlikon, Switzerland. NATO
Fellowship, 2004 at Centre of Indigenous Nutrition
and Environment (CINE), McGill University, Canada.
Director of 7 doctoral theses. Main
currently research subjects: Community Nutrition,
Nutrition transition, Mediterranean Diet, Obesity,
micronutrient deficiency and Food composition.
Principal investigator of many projects funded nationally and internationally
(IRDC, FICU, NATO, INSERM, and IAEA).
Referee of the following journals: European Journal
of Clinical Nutrition,
American Journal of Preventive Medicine, Obesity
Review, PHN,
Annals of Human Biology.
Organization of meetings: the 5th
international Mediterranean Society of de Clinical
Pharmacology, Marrakech , Morocco, 1998. Local
Organization of the XXIth international Vitamin A
Consultative Group (IVACG) and International
Nutritional Anaemia Consultative Group (INACG)
meetings, Marrakech, Morocco, 2003. Member of the
international Steering Committee the third Euromed
forum (2005, Italy). Network for the Advancement of
the diversity of Mediterranean Food Cultures
Steering Committee member of MEDIET 2005
International Conference (2005, Athens, Greece).
Chair of Local Organizing Committee of FANUS
meeting, Morocco, 2007.
Member of the Scientific
Committee of FENS, 2007, Paris,
France
Member of National Scientific Committee. Member of
the Information Technology in the Advancement of
Nutrition in Africa (ITANA). Member of the National
Committee on micronutrient. Member of the National
Alliance for Food Fortification.
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